Green Pesto Pasta

Green pesto pasta is a vibrant and flavorful dish showcasing basil pesto's fresh and aromatic qualities. The pasta, typically linguine or spaghetti, is coated in a luscious green sauce made from a blend of fresh basil leaves, garlic, pine nuts, Parmesan cheese, and extra virgin olive oil. The pesto imparts a rich, herby, and slightly nutty flavor to the pasta, creating a delightful contrast with its tender texture. Often garnished with additional Parmesan, a sprinkle of pine nuts, and a touch of black pepper, this dish offers a deliciously simple yet elegant dining experience that celebrates the freshness of Italian ingredients.